Farm to Table Tops, a project of BREADA, is a lively multi-disciplinary summer experience that introduces and educates children about our local food system while strengthening their artistic talent. 

The program includes an interactive farm tour, a cooking class with a local chef, and hands-on art education resulting in the production of fifty artistically designed, custom tables to be displayed in Main Street Market. The summer program will culminate in a community artist recognition event at Main Street Market on Saturday, September 3rd where the new Table Tops will be unveiled in a jazz parade celebration. 

​ About the Program

Purpose of the Project


* Educate kids on where our food comes from and the importance of a healthy local food system by tracing its path from farm to table


* Increase the understanding of the impact that a public marketplace has on its community


* Offer children a summertime educational opportunity that builds their talent and self-esteem by learning through the arts.